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Aaji's Kitchen
Mango Pickle
Aam ka achar • Homemade in mustard oil
VegHomemadeBestsellerNo preservatives
₹269MRP ₹32016% off
₹54/100 g · Inclusive of all taxes
Jar size: 500 g
Spice level: Medium
Quantity
- Ships across India. Usually delivered in 3–6 days.
- Not returnable (food item). If a jar arrives broken or leaking, we replace it free.
- Pay by UPI at checkout: Google Pay, PhonePe, Paytm or any UPI app.
About this item
Raw mangoes cut by hand, cured in the sun and mixed with mustard oil, salt and our own spice mix. We make it in small batches from our grandmother's recipe. It goes well with dal-rice, parathas and thepla.
- Raw mango pieces, cured in the sun
- Made in mustard oil with only salt and spices
- Pick mild, medium or hot
- Glass jar of 250 g, 500 g or 1 kg
- Leak-proof packing for shipping across India
Why customers like it
- Spice levelMild, medium or hot
- Grandma's recipeSun-cured raw mango
- No preservativesOnly salt, oil and spices
- Ships all IndiaLeak-proof packing
Product details
- Net quantity
- 250 g, 500 g or 1 kg
- Jar (500 g)
- Glass jar, 9 cm wide, 12 cm tall
- Ingredients
- Raw mango, mustard oil, salt, red chilli, mustard seeds, fenugreek, turmeric, hing
- Shelf life
- 12 months from packing
- Sold by
- Aaji's Kitchen
Care and storage
- Always use a clean, dry spoon.
- Close the lid tightly after use.
- Store in a cool, dry place. No need to keep it in the fridge.
- Keep the mango pieces covered in oil.
